From gym locker rooms to supermarket commercial kitchens, we offer tailored equipment and services based on your business and budget. We can send one cleaner to a single location or large teams to multiple sites, and we are experienced at rapid response in case of emergencies like floods or fires.
We’re here to help you guarantee a safe workplace even amid COVID-19.
Our two-stage process thoroughly eliminates viral particles that linger on surfaces and in the air. First, we pre-treat surfaces to remove dirt and dust. Next, we fumigate the entire workspace using electrostatic sprayers, creating a super-fine mist that disperses disinfectant evenly.
We use hospital-grade Virex® II 256 disinfectant. Mixed by our team on-site to the appropriate ratio, the disinfectant is non-hazardous and meets the Occupational Safety and Health Administration (OSHA) Standard for safety.
Based on your unique needs, such as workspace usage and number of employees, we will recommend a frequency schedule for disinfecting services and help keep your team safe.
Our commercial cleaning programs are highly effective thanks to a combination of hard work and cutting-edge equipment. For example, our teams use high-powered SaniTech Mark V steamers to eliminate grease in commercial kitchens. Our flexible daily, weekly, or monthly services typically include: