From gym locker rooms to supermarket commercial kitchens, we offer tailored equipment and services based on your business and budget. We can send one cleaner to a single location or large teams to multiple sites, and we are experienced at rapid response in case of emergencies like floods or fires.
Founder and President
VP of Operations
We’re here to help you guarantee a safe workplace even amid COVID-19.
Our two-stage process thoroughly eliminates viral particles that linger on surfaces and in the air. First, we pre-treat surfaces to remove dirt and dust. Next, we fumigate the entire workspace using electrostatic sprayers, creating a super-fine mist that disperses disinfectant evenly.
We use hospital-grade Virex® II 256 disinfectant. Mixed by our team on-site to the appropriate ratio, the disinfectant is non-hazardous and meets the Occupational Safety and Health Administration (OSHA) Standard for safety.
Based on your unique needs, such as workspace usage and number of employees, we will recommend a frequency schedule for disinfecting services and help keep your team safe.
Our commercial cleaning programs are highly effective thanks to a combination of hard work and cutting-edge equipment. For example, our teams use high-powered SaniTech Mark V steamers to eliminate grease in commercial kitchens. Our flexible daily, weekly, or monthly services typically include: